Located on the third floor of the Forrest E. Mars, Jr. Building, the Brinton Bistro features indoor and outdoor patio seating and spectacular views of the Bighorn Mountains.


Spring Hours:

Lunch: Thursday, Friday and Monday 11 am to 2 pm
Brunch: Saturday & Sunday 10 am to 2 pm

Join us for this exclusive St. Patrick's Day Prix Fixe Dinner!

Friday, March 17, 2023  –  Cocktail Hour from 5:00 – 6:00pm. Dinner begins at 6:00pm 
$59 per person
Dinner will be held in the Brinton Bistro and includes one complimentary beverage served with dinner.

Watercress Soup — with Irish Soda Bread.

Main Course Choice:
Black & Tan Pork Tenderloin — served with Colcannon and Honey Glazed Carrots.

Guinness Beef Stew — served over mashed potatoes.

Green Velvet Cheesecake

Table-settingPrivate Events

The Brinton Bistro and Event Pavilion are available for private events and special occasions throughout the year. Please email Emma Scherry at events@thebrintonmuseum.org or call 307-672-3173 for more information.